5301 W 16th St | Indianapolis, IN 46224
June 21 - 22, 2024

What’s the story behind your fish?

We’ve been frying our famous fish for 80 years. Icelandic Cod, battered in milk and eggs, and breaded in our special blend of spices, then deep fried in vegetable oil to a golden brown. If you haven’t tried it yet, come out this year and have a sandwich, or fish-n-chips basket.